Himalayan Salt Block Recipe: Science Meets Southern BBQ Hey y’all, I’m Travis “Smoke Daddy” Wheeler, a 42-year-old BBQ pitmaster from Franklin, TN, and I’m here...
Himalayan salt block grilling is the coolest thing to hit your grill since, well, forever! I’m Mia, your Coastal Catch, and I’m here to spill the...
Hey there, pitmasters! I’m Travis “Smoke Daddy” Wheeler, your go-to guy for all things low and slow from Franklin, Tennessee. With years of smoking brisket and...
Grilling chicken can seem like a dang puzzle with all them cuts—breasts, thighs, or even a whole bird. But listen up, ‘cause here’s the real deal:...
Fire up your grill, pitmasters, because smoked pork loin on a Big Green Egg is the ultimate BBQ challenge. I’m Travis “Smoke Daddy” Wheeler, a Franklin,...
Hey y’all, I get it—nobody’s cheerin’ for the job of cleaning your gas grill cooking grate after last weekend’s BBQ haul. I’m Travis “Smoke Daddy” Wheeler,...
Diego “El Fuego” Morales, straight outta San Antonio, where the flames roar and the flavors slap. You’re tangled in that classic BBQ brawl: should you keep...
Listen up, y’all—want to smoke on a gas grill? Grillin’ brings that high heat and killer crust, but with some tweaks, your gas rig can churn...
Well, howdy there, BBQ faithful! Travis “Smoke Daddy” Wheeler here, straight outta Franklin, Tennessee, where the hickory burns slow and the pork reigns supreme. Pork’s the...
Yo, listen up. Grilled chicken is the king of the backyard, but nailing it ain’t no walk in the park. I’m Diego “El Fuego” Morales, San...
